I love a good veggie burger, and often pick them over regular burgers when eating out cause they are just so delicious. I make them at home too, but they are always the regular same tasting recipe wherever I buy them.

Marks & Spencer has just launched a new Veggie Range, with products us meat eaters will be coveting, including three different fresh veggie burger varieties. Lentil & Beetroot, Edamame Bean, and Sweetcorn & Chickpea.

I had the Lentil & Beetroot for lunch and they are incredible. I would challenge you to make them for someone who is anti-Veggie, and see if they even notice it’s not meat. The texture is spot on for a high quality beef burger. The only clue might be the Beetroot pink tinge!

They've also launched some tempting falafel products, the beetroot variety looks so cool it’s almost worth buying for the Instagram-Factor.

It’s a great time to try the new products as the whole range has 20% off. Because the items are vegetable based and not meat, it means the packs of burgers are really great value, at £2.20 and up.

Another must-Instagram newbie is the Sweet Potato & Red Pepper Sausage.

Along with the meal ingredients range, they also have relaunched their veggie meal products like lasange, stroganoff, pasta bakes etc. Those can be found in the Ready meal aisle alongside the Asian takeaway dishes, whilst the other Veggie products are alongside the fresh and veg at the entrance of your local store.